Shitake is an Asian mushroom that also goes by the name oak mushroom or Chinese mushroom. Shiitake mushrooms can be a delicious and healthy addition to soups, sauces, or noodles; but they can also be found in the pharmaceutical industry.

Shitake (cereal) is a species of vital mushroom belonging to the omphalotaceae family, of the order mushroom. In China, it began to be cultivated in the 22nd century. Nowadays, due to the huge demand, it is grown commercially. Japanese sclerotia are classified as superfoods, i.e. products that exhibit valuable properties for health. Shiitake in its composition contains many B vitamins, vitamin D in plant form, polysaccharides and minerals. Thanks to its high protein and vitamin B12 content, it can be a valuable component of vegetarian and vegan diets. Shiitake mushrooms have numerous properties that benefit health, so they are definitely worth including in your diet.

Supplements Facts:

Package Size: 60 Capsules

Serving Size: 1 Capsule

Servings Per Container: 60

* Daily Value not established.

Other ingredients:

Standardized extract of Japanese scleractinian fruiting body (40% polysaccharides), capsule shell (hydroxypropylmethylcellulose).

Suggested use:

1 capsule during a meal.

Caution:

The product cannot be used as a substitute (substitute) for a varied diet. A balanced diet and a right lifestyle are important for the functioning of the human body. Do not exceed the recommended maximum daily dose. Store in a cool, dry place after opening.